Employment Form

Positions Available for 2019

Experienced Bartender

Seasonal /April – November. 4-5 nights per week. Some management experience required. Weekends required.

Line Cooks

Seasonal / April-Nov. 30- 40 per week on line and banquet for nights and weekends.
Must be Serve Safe Certified.

Golf Outside Services 

Seasonal/Part time.  Must be able to work 2 - 5 shifts per week.  Weekends and evenings (till dusk) are a must.  Looking specifically for team members who can work in the fall.  Limited golf
privileges are offered.



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  Fill out the form below and click the submit button to begin the application process. Thanks!

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